And, if you keep your eye out, you never know when you’ll find a much older or more rare Ball jar. Note that the numbers on the bottom refer to mold numbers and not to model numbers.īall jars are an excellent area to collect in because they are abundant and can be found at many locations and for often-low price points. Click here for a handy chart that gives dates for the different logos used. The logo is the best way to date the jars because the Ball logo changed throughout the years. However, the vintage green jars or those with special wire carriers can sell in excess of $300. The smaller and more common vintage jars usually sell for less than $20. While colors produced in recent years may look similar, be aware that they have quite different values than the vintage colors. Since then, the company has produced several different modern colors, including purple and green. 1699 (8.50/Count) FREE delivery Wed, May 3 on 25 of items shipped by Amazon. In 2013 Ball made the Heritage Collection, which commemorates the 100 year anniversary of the historic 1913 breakthrough in their process. Wide Mouth Mason Jars 32 oz - (2 Pack) - Ball Wide Mouth 32-Ounces Quart Mason Jars with White M.E.M Food Storage Plastic Lids, Caps Fit Ball and Kerr Wide Mouth - For Storage, Freezing, Leak Proof, Microwave & Diswasher Safe. In 1976, Ball produced reproductions of the buffalo jars and created Bicentennial jars. frankieleonīall jars were made in various colors, but the blue and clear colors are the most common. Wide Mouth Mason Jars 32 oz - (4 Pack) Ball Quart With Airtight lids and Bands For Canning, Fermenting, Pickling, Freezing, Storage Glass jar, Microwave & Dishwasher Safe, Clear 119 7.66 This item: Ball Wide Mouth Pint 16-Ounce Glass Mason Jar with Lids and Bands, 12-Count, 12-Pack, Clear 1,909 19 offers from 26. Later, the process was “perfected” by Ball in 1913 when his factory was able to produce both the lid and jar to ensure a perfect fit each time. The Mason jar was patented by Landis Mason in 1858 and Ball started producing these jars in 1885. While some food preservation is still done in pottery crocks, glass jars largely replaced stoneware starting in the late 1800s. As a very necessary tool in the kitchen, the canning jar helped many families make use of harvests well into winter. They canned everything from mint jelly to beans to peaches in syrup. Jars were used by many a wife and mother to can and preserve food. But did you know that they are collectible? Find out more about the history and collectibility of these common jars. This basic kitchen item brings up vivid memories for us of Mom canning in the kitchen.
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